BRALCON
BRALCON Gond Katira Pure (Edible Gum) -200g
BRALCON Gond Katira Pure (Edible Gum) -200g
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Top Highlights
Top Highlights
PURE & NATURAL GOND KATIRA: Made with 100% pure Gond Katira crystals with no added colours or preservatives, sourced directly from Indian farmers for guaranteed authenticity
COOLING SUMMER INGREDIENT: A traditional Ayurvedic ingredient widely used in summer drinks, sherbets, and desserts to provide a natural cooling effect for the body
RICH IN NUTRIENTS: Each 100g serving provides 70 kcal energy, 35g carbohydrates, 30g dietary fibre, 5g protein, 0g total fat, and 800mg calcium for wholesome nourishment
VERSATILE CULINARY USE: Suitable for preparing a variety of recipes including summer coolers, faloodas, kheer, and other traditional Indian desserts and beverages
GENEROUS NET WEIGHT: Each pack contains food-grade Gond Katira crystals, FSSAI certified (Lic. No. 12721001000647), ensuring quality and safety standards are met
NATURALLY EXPANDS AFTER SOAKING: Forms a soft jelly-like texture after soaking in water for several hours, making it ready to use in various preparations
HYGIENICALLY PACKED: Packed in secure packaging to help maintain freshness and quality throughout storage and use
EASY PREPARATION METHOD: Simply soak the required quantity in water overnight or for 6-8 hours before adding to your favorite drinks and desserts
MULTI-PURPOSE KITCHEN INGREDIENT: Suitable for use in summer beverages, milk-based recipes, sweets, and traditional preparations
FOOD GRADE QUALITY: Can be soaked in water and used in homemade drinks, falooda, kulfi, desserts, and other recipes with confidence
Measurement
Measurement
200g
Discription
Discription
Bralcon Gond Katira is a 100% pure, natural edible gum sourced directly from Indian farmers and crafted without any added colours or preservatives. Each pack contains authentic crystal gum that has long been prized in traditional Ayurvedic practices as a cooling ingredient, making it especially popular during the summer months. Simply soak the crystals overnight in water and add them to refreshing sherbets, lassi, falooda, or a variety of desserts and recipes for a naturally cooling effect. Nutritionally, every 100 gm serving provides approximately 70 kcal of energy, 35 g of carbohydrates, 30 g of dietary fibre, 5 g of protein, 0 g of total fat, 9 mg of sodium, and an impressive 800 mg of calcium. The product is FSSAI certified (Lic. No. 12721001000647), ensuring it meets food-grade quality standards. Sustainably sourced and quality tested, this pure Gond Katira is an ideal pantry staple for health-conscious households looking to incorporate time-honoured herbal ingredients into their everyday diet. Gond Katira Pure (Edible Gum) is a food-grade edible gum commonly used in traditional Indian recipes and beverages. It absorbs water and expands into a soft jelly-like texture after soaking. Gond Katira can be added to falooda, milk drinks, desserts, kulfi, sharbat, and various homemade preparations.
This edible gum is packed hygienically and can be conveniently used in everyday kitchen recipes. Simply soak the crystals in water for several hours before use. How to Use
Take required quantity of Gond Katira.
Soak in water overnight or for 6–8 hours.
Once fully expanded, mix into drinks, desserts, falooda, kulfi, or other recipes.
Consume as part of your preferred food preparation.
Bralcon Gond Katira is a 100% pure, natural edible gum sourced directly from Indian farmers and crafted without any added colours or preservatives. Each pack contains authentic crystal gum that has long been prized in traditional Ayurvedic practices as a cooling ingredient, making it especially popular during the summer months. Simply soak the crystals overnight in water and add them to refreshing sherbets, lassi, falooda, or a variety of desserts and recipes for a naturally cooling effect. Nutritionally, every 100 gm serving provides approximately 70 kcal of energy, 35 g of carbohydrates, 30 g of dietary fibre, 5 g of protein, 0 g of total fat, 9 mg of sodium, and an impressive 800 mg of calcium. The product is FSSAI certified (Lic. No. 12721001000647), ensuring it meets food-grade quality standards. Sustainably sourced and quality tested, this pure Gond Katira is an ideal pantry staple for health-conscious households looking to incorporate time-honoured herbal ingredients into their everyday diet. Gond Katira Pure (Edible Gum) is a food-grade edible gum commonly used in traditional Indian recipes and beverages. It absorbs water and expands into a soft jelly-like texture after soaking. Gond Katira can be added to falooda, milk drinks, desserts, kulfi, sharbat, and various homemade preparations.
This edible gum is packed hygienically and can be conveniently used in everyday kitchen recipes. Simply soak the crystals in water for several hours before use. How to Use
Take required quantity of Gond Katira.
Soak in water overnight or for 6–8 hours.
Once fully expanded, mix into drinks, desserts, falooda, kulfi, or other recipes.
Consume as part of your preferred food preparation.
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