BRALCON
BRALCON Gond Katira Pure (Edible Gum) -900g
BRALCON Gond Katira Pure (Edible Gum) -900g
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Top Highlights
Top Highlights
PREMIUM QUALITY GOND KATIRA: BRALCON Gond Katira is carefully selected and packed to provide clean, food-grade edible gum crystals suitable for daily kitchen use and traditional recipes
NATURAL COOLING INGREDIENT: Commonly used in summer beverages, falooda, shakes, desserts, kulfi, and traditional drinks for its naturally refreshing texture and cooling properties
MULTIPURPOSE KITCHEN USE: Can be soaked and added to milkshakes, rose drinks, ice cream, puddings, desserts, sweet dishes, and various homemade recipes
EASY TO PREPARE: Simply soak the Gond Katira crystals in water for a few hours until they expand into a soft gel-like texture, ready to mix into your favorite recipes and beverages
LARGE VALUE PACK: Comes in a hygienically packed 900gm pack suitable for regular household use, cafes, dessert preparation, and bulk kitchen requirements
NO ADDED PRESERVATIVES: Made from natural edible gum crystals with no added artificial colors or preservatives for authentic taste and texture
HYGIENICALLY PACKED: Packed with care to help maintain freshness, quality, and natural consistency during storage and usage
SUITABLE FOR VARIOUS RECIPES: Ingredient for falooda, sharbat, kulfi, milk drinks, traditional sweets, and creative summer recipes
SOAKING INSTRUCTIONS: Soak 1 to 2 teaspoons of Gond Katira in water overnight or for 6 to 8 hours until fully expanded into a soft gel, then rinse lightly and add to drinks, falooda, milkshakes, desserts, or sweet recipes for best taste and texture
RICH IN NUTRIENTS: Every 100 gm serving provides approximately 70 kcal of energy, 35 g of carbohydrates, 30 g of dietary fiber, 5 g of protein, and an impressive 800 mg of calcium for nutritional benefits
Measurement
Measurement
900g
Discription
Discription
Bralcon Gond Katira is a 100% pure, natural edible gum sourced directly from Indian farmers and crafted without any added colours or preservatives. Each pack contains authentic crystal gum that has long been prized in traditional Ayurvedic practices as a cooling ingredient, making it especially popular during the summer months. Simply soak the crystals overnight in water and add them to refreshing sherbets, lassi, falooda, or a variety of desserts and recipes for a naturally cooling effect. Nutritionally, every 100 gm serving provides approximately 70 kcal of energy, 35 g of carbohydrates, 30 g of dietary fibre, 5 g of protein, 0 g of total fat, 9 mg of sodium, and an impressive 800 mg of calcium. The product is FSSAI certified (Lic. No. 12721001000647), ensuring it meets food-grade quality standards. Sustainably sourced and quality tested, this pure Gond Katira is an ideal pantry staple for health-conscious households looking to incorporate time-honoured herbal ingredients into their everyday diet. Gond Katira Pure (Edible Gum) is a food-grade edible gum commonly used in traditional Indian recipes and beverages. It absorbs water and expands into a soft jelly-like texture after soaking. Gond Katira can be added to falooda, milk drinks, desserts, kulfi, sharbat, and various homemade preparations.
This edible gum is packed hygienically and can be conveniently used in everyday kitchen recipes. Simply soak the crystals in water for several hours before use. How to Use
Take required quantity of Gond Katira.
Soak in water overnight or for 6–8 hours.
Once fully expanded, mix into drinks, desserts, falooda, kulfi, or other recipes.
Consume as part of your preferred food preparation.
Bralcon Gond Katira is a 100% pure, natural edible gum sourced directly from Indian farmers and crafted without any added colours or preservatives. Each pack contains authentic crystal gum that has long been prized in traditional Ayurvedic practices as a cooling ingredient, making it especially popular during the summer months. Simply soak the crystals overnight in water and add them to refreshing sherbets, lassi, falooda, or a variety of desserts and recipes for a naturally cooling effect. Nutritionally, every 100 gm serving provides approximately 70 kcal of energy, 35 g of carbohydrates, 30 g of dietary fibre, 5 g of protein, 0 g of total fat, 9 mg of sodium, and an impressive 800 mg of calcium. The product is FSSAI certified (Lic. No. 12721001000647), ensuring it meets food-grade quality standards. Sustainably sourced and quality tested, this pure Gond Katira is an ideal pantry staple for health-conscious households looking to incorporate time-honoured herbal ingredients into their everyday diet. Gond Katira Pure (Edible Gum) is a food-grade edible gum commonly used in traditional Indian recipes and beverages. It absorbs water and expands into a soft jelly-like texture after soaking. Gond Katira can be added to falooda, milk drinks, desserts, kulfi, sharbat, and various homemade preparations.
This edible gum is packed hygienically and can be conveniently used in everyday kitchen recipes. Simply soak the crystals in water for several hours before use. How to Use
Take required quantity of Gond Katira.
Soak in water overnight or for 6–8 hours.
Once fully expanded, mix into drinks, desserts, falooda, kulfi, or other recipes.
Consume as part of your preferred food preparation.
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